Material
Plastic cap: Lightweight and low-cost olive oil bottles for everyday use.
Aluminium cap: usually used for high-end olive oil bottles, with better sealing performance and a higher sense of grade.
Alu-plastic cap: Combining the advantages of plastic and metal, it has good sealing performance and aesthetics.
Use and care
Keep it clean: Wipe the mouth and cap of the bottle after each use to prevent oil accumulation.
Avoid direct sunlight: Olive oil should be stored in a dark, cool place, and the cap should be tightly closed to avoid the effects of light and heat.
Regular inspection: Regularly check the sealing and integrity of the bottle cap to prevent oil deterioration due to damage to the cap.
The design and quality of the olive oil cap directly affects the storage effect and usage experience of the olive oil, so it is very important to choose the appropriate olive oil cap.
Post time: May-16-2024